Press & Praise

Media Kit:


The Vegan Cookie Fairy’s recipes featured on:

Chocolate-Covered Katie

Keepin’ It Kind

Finding Vegan


One Green Planet


Praise for

‘I just stumbled upon your blog from Pinterest and fell in love with your photos and writing style.’ – Katie, from

‘I immediately loved Clemence’s blog’s name, but as I started following her, I became more and more in awe of this young blogger. Maybe it’s because I love all things Belgian (it’s one of my most favorite countries) or maybe it’s because Clemence is wildly talented, whipping up some of the tastiest desserts I’ve seen, but I love her blog’ – Kristy, from 

Praise for Decadent Vegan Ice Creams Anyone Can Make

 Vegan ice creams UKEUR cover

“A little treat of a book to keep on hand for dinner parties.” – what the readers say on LusciousBooks

Amazon reviews:


3 thoughts on “Press & Praise

  1. Your Grasshopper pie sounded divine until I saw ONE TABLESPOON of Stevia! You have got to be kidding! Surely there is a better way to sweeten a kids pie. Please advise.


  2. Your vegan cranachan is an absolute delight – better than with cream. Tend to serve it all year round. Just about to do quantity for 40 people – wonder how many cans of coconut milk i’ll use as one cannot tell how much cream you get out of each tin. Emptyied supermarket shelf!!!


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