I was pretty nervous last Friday because of an essay that needed to be handed in that day. I’d struggled with it for a week and was at my wits’ end on Friday morning. I decided to just leave it as it was and not worry about it anymore; I printed it and handed it in just before class, which, wouldn’t you know, had been cancelled. Our lecturer’s husband came in to tell us (wouldn’t it have been better to just send us an email? Some of us at least might have seen it–I know I would have, since I was up at 7am) just as the lecture was supposed to start.
So I had a hurried 30 minutes of yoga in the park before my breakfast, a lovely clementine mango smoothie and one of my Jammy Oat Bars:
As soon as I found out there was no lecture that day (my most hated lecture of all, lucky me!), I thought I’d just go straight back to the park and do some more yoga, eh? Why not; after all, the sunshine was so radiant and inviting–how could I stay indoors? This calls for a happy song 🙂 I went back to the park a third time just to go and read.
My afternoon snack was half a tin of canned chestnuts. I raided Sainsbury’s when I chanced upon these canned chestnuts. They are by far my favourite treat, but they’re so unfortunately seasonal! Thank heaven for canned foods. I also had another cup of tea (had a huge amount in the morning).
I’ve also made this, which I will blog about soon!
Dinner was brown miso soup with quinoa, spinach and rocket, caramelised red onion, purple sprouted broccoli, peas and some more bread.
And that’s it for my Friday! Tell me what you’re eating today–are you trying anything new? Any favourite dish? Drop me a comment!